Whole Wheat Pancakes

Breakfast is the hardest meal of the day for me.  Anyone else??  I never know what to eat.  Tyler is on a soymilk and grapenuts kick right now.  I think it's good, especially with cut up banana and peaches in it.  He also eats oatmeal.  For me, between getting the kids off to school, getting the morning dishes rolling, etc, etc, etc, I just would rather skip breakfast and get to brunch.

However, when my mill is full of flour (yes, I've been grinding my wheat in my blendtec flour mill and quite enjoying it), I'll make some whole wheat pancakes.  Honey flavors them just enough, but putting on some natural peanut butter is good too.  Albiet a carby (is that a word?) breakfast, they are healthy for you.
Whole Wheat Pancakes

2 cups whole wheat flour
2 tsp baking powder
1 flax egg (1 Tbsp flax mixed with 3 Tbsp water)
2 cups water
1/4 tsp salt
1 tsp vanilla
1 banana
Honey to taste

Mix all ingredients together.  Make sure the banana gets mixed well by your beaters into the batter, no chunks remaining.  Cook on your favorite pancake pan.  Eat and feel good.  :)

2 comments:

  1. I have a really hard time with breakfast too! Lately I've been on a yogurt with a banana kick. Have you tried those granola muffin cups that you pinned on Pinterest?

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  2. I haven't tried them yet. There are so many healthy snacks out there! I actually have a good granola bar recipe from a friend. She brought the goods and sent the recipe later (they were awesome).

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